As
you probably know, my microwave slash/ oven has been the bane of my cooking
existence since we arrived. It’s very
small, burns everything that isn’t in the very center of the oven and cooks too
hot. It took months to find a small,
silver pizza pan that works perfectly for baking. Also, because I’m not very clever….it took
months to figure out that I need to cover everything with tinfoil the first 2/3
of the baking time, then uncover it to brown!
I figured out that the optimum number of cookies to bake at one time is 12,
that I need to turn down the oven temperature and I’m inviting trouble if I don’t
check whatever I’m baking every 10 minutes.
Seven months later I have
perfect enchiladas and cookies for district meeting for 10 very appreciative
missionaries!
Then the microwave began blowing the breaker switch every
time we opened the microwave door. We
figured out a workaround until the owner could fix it. But a few weeks later I was getting mild
shocks if I happened to be touching the microwave door at the same time I was
removing tinfoil. So finally we got a
new/used microwave that looks exactly like the old one.
I began baking cookies and discovered with the
first batch that even though it looks like the old one, is the same size as the
old one, operates like the old one….IT ISN’T LIKE THE OLD ONE! My first dozen cookies burnt to a crisp! I’ll admit I was a little discouraged. I began again to figure out the idiosyncrasies
of my nemesis, the microwave/oven.
This
week I baked rolls for district meeting and they are PERFECT! They are cooked perfectly and browned
evenly. I can’t even tell you how happy
and satisfied I feel!
I came…..I conquered!
Good job mom!
ReplyDeleteYou are so hilarious! No wonder I love you. You never give up!
ReplyDeleteYay!!!
ReplyDelete